The Lord Binning

Main Menu Mon-Fri 5.30-9.30 | Sat-Sun 12-9.30


We just want you to know; we try our very best to source from people we know and trust which is, after all, our life blood. This, we believe helps us, the environment and most important of all gives you the best possible taste!        

Food Served Mon-Fri 12-3pm & 5.30-9.30pm | Sat-Sun 12-9.30pm
Book online at www.lordbinning.co.uk or call 01829 75 1441      
         
PLANKS – a STARTER or NIBBLE for a COUPLE or GREAT SHARING - ALL - £12.95       
         
THE BINNING:  Sue Coward's fabulous pork pie - the Lord's house roast ham - locally made pork sausage - house-smoked duck - Willington apple - Harrison's artisan bread       
THE CHESHIRE:   Chorlton Farm Cheshire cheese - house roast ham - walnut crusted Delamere goat's cheese - smoked duck - Binning's chutney - Harrison's artisan bread       
THE COASTAL:   Classic potted shrimps - locally smoked salmon - pepper mackerel - chip shop fish & mushy peas - simply grilled salmon fillet - herb mayo & artisan bread       
THE SUNNY:   Wood roasted red peppers - house marinated olives - seared Halloumi cheese with sweet chilli - garlic mushrooms - Cheshire cheese & soft onion pie (v)       
PLOUGHMAN'S:   Chorlton Farm White Cheshire - Guy's blue cheese - Hope's Tiresford Brie - House roast ham - Willington apple - house chutney & artisan bread       
ADD CASK FLIGHT:  Why not add - The Lord's 'Cask Flight' - 1/3 pint of each of the cask ales to any plank +£3.10

STARTERS and SMALL PLATES    
         
The Venerable Lord Binning’s Soup – changes daily – Harrison's artisan bread & farm butter - mostly (v) please ask £4.50         
Rillette of Tea-Smoked Duck - Gressingham duck, smoked over oriental tea and set in its own stock - Timperley rhubarb chutney - toast £6.95         
Walnut Dusted Delamere Goat's Cheese - Knutsford’s Delamere goat's cheese, rolled in cracked walnuts & thyme - served on a tomato & basil salad (v) £5.95         
Crostini of Real Lancashire Black Pudding - black pudding layered with potato puree, naturally oak smoked trout - and a spiced dressing of Willington apples £5.95         
Binning's Locally Smoked Salmon - with an Absolut Citron vodka & herb dressing - artisan brown bread £6.95         
Tian of Wood Roasted Peppers - Provençale vegetables and herb frittata - Pete's fabulous Wirral watercress (v) £5.95         
Fresh Mussels - fresh mussels cooked in Kelsall cider, cream & oregano - brown bread £6.95         
Slow Roast Garlic Mushrooms - field mushrooms seared with sweet roasted garlic & fresh parsley - smoked bacon lardons £5.95          
can be served without bacon for non meat eaters (v)         

SALADS - Starter £6.95 / Standard £12.95    
All salads are dressed with the Lord's love & house dressing and served in a small (starter size) or standard (main course size)         
          
Grilled Chicken & Smoked Bacon     
Hot & Sour Shaved English Beef   
Classic Niçoise - Ortiz tuna, beans, egg, leaves, toms, new pots     
Balsamic Beetroot, Delamere Goats' Cheese - Wirral Watercress (v)
         
MAIN COURSES    
         
Prime 10 oz. English Rump Steak  - roast garlic gravy - bacon & Cheshire cheese potato gratin £17.95         
Grilled Cheshire Farm Chicken Breast - English mustard glaze flavoured with garden tarragon - crushed new potatoes  £13.95        
Barbon Fell Venison ‘Cottage Pie’ - finest Cumbrian venison slow cooked with gravy & root vegetables - topped with buttery mashed potato - local Tarvin honeyed parsnips & carrots £14.95         
Whole Grilled Plaice - devilled brown shrimp butter - sautéed new potatoes & spring peas  £16.95         
Fish & Chips – fresh fish, real chips, beer batter, mushy peas & thick buttered white bread £11.95         
The ‘Good Lord’ – House Burger – mature beef, herbs & spices from us & that’s it!  - toasted bun, gherkins with real chips, tomato & roast garlic relish £11.50     
Add: crispy bacon - cheese – garlic mushroom £1.50 each   
Herbed Turkey Breast Escalope - set on a Cheshire cheese & organic spinach macaroni £14.95         
Middle White Belly Pork stuffed with Willington apples - real Lancashire black pudding & rosemary - Willington cider gravy & buttery mash £14.95
Chorlton Farm Cheshire Cheese, Leek & Soft Onion Pie - homemade baked beans (v) £9.95
         
SIMPLY GRILLED MAIN COURSES    
         
Salmon Fillet £10.95   
English Rump 10oz £15.95  
Flattened Rump - Chilli & garlic butter £12.95  
Fillet Steak 6oz £22.50
Cheshire Farm Chicken Breast £9.95   
Lambs Liver & Bacon, Mash £9.95     
Proper Cumberland Sausage & Mash £9.95   
Rare Breed Ham & Eggs £9.95  
Lord Binning's Fabulous Mix Grill £15.95 
(black pudding, rump, ham, sausage, liver, chips & egg) 

Meats & Fish, simply grilled & garnished with tomato & mushroom - order sides below       
         
SIDE ORDERS    
         
Real chips £2.25 
Bread & butter £1.95     
Buttered spuds £2.25 
Onion rings £2.25  
Buttery mash £2 .25 
Seasonal vegetables £2.25     
Dressed side salad £3-95

SAUCES      
         
Pepper sauce £2 
Right proper gravy £2     
Blue cheese sauce £2
book a table